News

Salmon Recall Update as FDA Sets Most Serious Risk Level
While it is not the most common allergy in the country, almost 2 million Americans have an allergy to soy, according to Food ...
Recipe Master on MSN2h
Cajun Honey Butter Salmon That Melts in Your Mouth
Introduction Say hello to the salmon recipe that’s about to become your new weeknight favorite. This Cajun Honey Butter ...
Salmon skin falls away when you add one simple step to cooking process
A woman has shared a genius hack for removing the skin from a salmon fillet, and it takes just a few seconds to do - but not ...
Six Pro Tips For Cooking This Season’s Fresh Wild Salmon Catch
Salmon season has started in Alaska and the Pacific Northwest. Here are a few ways to make the most delicious dishes with ...
Lab-grown salmon is now FDA approved — here’s why this one restaurant is putting it on the menu
According to the Washington State Department of Health, farmed salmon can sometimes be exposed to organic contaminants and ...
FDA approves lab-grown salmon
The FDA has greenlit the first lab-grown fish for public consumption, and it’s already available in a restaurant. The dish’s ...
Lab-grown salmon is now being served in a US restaurant
Lab-grown salmon has finally reached FDA approval and is now being sold in a single Portland restaurant, but there are plans ...
Salmon Farm Technology Firm Raises Targets on Investment Surge
As salmon farmers pour money into solving the problem of how to increase production while keeping control of lice in their ...
Salmon farming: The good, the bad and the ugly
Bodies piled up against the edge of the pen, skin flaking off, pink flesh to the sky. From above, a glut of dead fish ripples ...
Nick DiGiovanni on MSN5h
Salmon Sushi Pizza
Salmon. Sushi. Pizza. If any of those three words excites you, what I'm about to say next will surely blow your mind. Sushi ...