Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. The Northwest neighborhood flexed its affinity for top-tier barbecue out of the gate, with a ...
2Fifty. 414 K St., NW. If you’re a Washingtonian who’s serious about barbecue, Riverdale Park probably means something to you. No matter how far you live from the Prince George’s County suburb, you’ve ...
When the first smoker arrived at 2Fifty Texas BBQ, people passing by started calling it “the spaceship.” Wrapped up in white plastic, the tubular metal body, pair of trailer wheels, and tall firebox ...
Legit Texas-style barbecue is now available in downtown D.C. with the opening of 2Fifty’s new restaurant. The new D.C. location in Mount Vernon Triangle builds on that momentum, says co-owner Debby ...
2Fifty BBQ is known for its traditional Texas-style BBQ, slow smoking its ribs, wagyu brisket and sausages using all wood, mostly oak.(Courtesy 2Fifty BBQ) Downtown D.C. will get authentic Texas-style ...
WASHINGTON, DC (7NEWS) — It's time to get ready for summer barbeque season! 2fifty BBQ's Owner and Lead Pitmaster Fernando Gonzalez joined Megan for our Small Business Spotlight. 2fifty BBQ style is ...
Washingtonians no longer have to drive out to Maryland to try what’s hailed as the DMV’s best barbecue now that 2Fifty Texas BBQ added an outpost in Mount Vernon Triangle. The team slings Central ...
This story was produced by El Tiempo Latino. La puedes leer en español aquí. When you think of barbecue ribs or brisket, Texas is probably one of the first places that comes to mind. But the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results