Choose your meat (be it brisket, ribs, chicken, or pork shoulder) and mop with a vinegar-based BBQ sauce as it smokes. Then make like a Tennessee pitmaster and sprinkle this Memphis BBQ rub recipe ...

My BBQ Dry Rub Seasoning is your go-to blend for adding bold, smoky flavor to your favorite grilled foods. This homemade seasoning recipe is made from simple pantry spices like brown sugar, smoked ...

BBQs across the UK will be getting fired up this weekend to celebrate the bank holiday, and if you want to add an exciting flavour to your meat, here is how to make the ultimate BBQ rub. Hot weather ...

Check out these healthy spice rubs to make your summer cookouts that much more delicious. There's options for meat, fish, tofu, and veggies. It’s officially too-hot-to-cook season. Even looking at the ...

Everyone is familiar with the traditional barbecue coating of syrupy, red tomato sauce, but some of the best barbecue is accomplished with a good spicy rub. What exactly is dry spice rub? Although the ...

Keep this ready-to-go in the freezer — it’s especially welcome when you need to rescue an overcooked chop or steak. If you don’t want to make the rub recipe, simply season the butter with herbs or ...

So you like the looks of that spice rub recipe you ripped out of the newspaper, but it’s intended for pork and you’re really rather in the mood for chicken. You might want to give it a try anyway.

2 16-oz skirt steaks 2 tbsp balsamic vinegar 2 tbsp cider vinegar 2 tbsp corn oil ½ cup ketchup Combine balsamic vinegar, cider vinegar, corn oil, and ketchup in a bowl. Add skirt steaks and marinate ...

If you want to enjoy a true taste of the South from the comfort of your own kitchen, this recipe is for you. Debi Morgan, of the food blog Quiche My Grits, shared her "Southern Pulled Pork BBQ" recipe ...

Grilled chicken thighs, smoked pork butt, brisket, and ribs are probably on heavy rotation in your household, be it in a smoker, charcoal grill, or gas grill. But are you missing out on the best bite ...

There's something magical about the sweet, smoky aroma of barbecue that instantly brings people together. Last Sunday, as I ...