Experimentation in baking is all part of the fun, and when you want to shake up your regular recipes, a can of Coca-Cola may be the exact item to start with.

I have always thought “banana bread” was a misnomer (zucchini bread, too, for that matter). Granted, the baked good is technically a quick bread, which signals that it relies on leavening other than ...

We've all been there: you're ready to bake, but you realize you're out of baking soda. So what do you do if a recipe calls for the ingredient and you don't have any? There are definitely some food ...