Hi guys, here's my latest sweet recipe that turned out really delicious. I know its been a while since I've posted a recipe, I have been cooking though, the recipes just haven't been pretty enough to ...

Let’s get the standard out of the way, shall we? Our recipe leans on sour cream for tang and moisture, but you could easily substitute plain yogurt, mascarpone cheese or even buttermilk. What’s ...

Join baking legend Paul Hollywood as he demystifies the rustic, yet elegant Banana Tarte Tatin from his Pies & Puds series. We reveal the precise ratio of sugar and butter needed to achieve the ...

1 sheet puff pastry (half of a >17.3-ounce package), thawed >according to package directions> 1 cup granulated sugar> 1/4 cup water> 2 tablespoons ( 1/4 stick) unsalted >butter, cut into small cubes> ...