The praline, a chocolate shell with a soft, often surprising center, was born in Belgium in 1912. It provides an infinite ...

From the factory in Belgium, the seashells head off all over the world ... And historian Ruth Goodman is in Belgian too, exploring how Belgian chocolate has become world-famous, and she delves into ...

I was born and raised in Belgium, but my parents are from Ahmedabad. We would visit Ahmedabad often, and our friends would always ask us to bring back Belgian chocolates. That’s when we realised ...

The country’s love affair with chocolate dates back to the 19th century when pioneering chocolatiers like Neuhaus and Godiva established themselves in Belgium. What sets Belgian chocolate apart ...

Paddy McGuinness worked in factories as a teenager, cleaning machines for a Saturday job. Now as the new presenter of Inside ...

Additionally, the report allows the reader to benchmark candy and chocolate lovers in Belgium (''target audience'') against the average Belgian onliner, labelled as ''all respondents'' in the charts.