Of the many dos and don'ts to remember when cooking prime rib, always remember this one chef-approved tip to achieve a juicy, ...

It can already be a little tricky to keep homemade prime rib moist and juicy, and it is even more challenging to nail this ...

While many steakhouses serve prime rib, not all spots deliver a tender cut that’s rich in flavor. But there are several places where you can order the dish that impresses even culinary pros. Here are ...

“Texas Roadhouse prime rib is another standout,” says Chef Dennis. “They focus on high-quality cuts and use a traditional ...

Here are some restaurants that offer prime rib, one in each Treasure Coast city where applicable, including some that are ...

Prime rib is a cut of beef from the cow's primal rib section, and the usage of prime in its name can get confused with the USDA grade of beef, which actually has no relation to the cut itself. Its ...