Restaurant-style salsa is dangerous. If you aren't careful, you can eat it until you're not hungry for the actual meal.

The Lubbock Avalanche-Journal's 4 Chips team reviewed salsas from five local companies: J's Salsa Co., Johnny G's Salsa, Kylito's Salsa, Mama Licha's Salsa, and The Spicy Flower Salsa Shop. Each ...

Want all of the fresh, vibrant flavor without the mouth-numbing heat? Skip the spice and bump up the taste of your salsa by ...

Store-bought salsa is tried and true, but that doesn't mean you can't seriously upgrade it. One of the best upgrades is adding this roasted ingredient.

A San Antonio staple since 1981, Las Palapas is so iconic, its red, green and roasted salsas have sparked online copycats. From classic breakfast tacos to house specials such as its panko-crusted fish ...

We’ve arrived at Part 5 of my journey to find the perfect place to eat chips and salsa in Utah. This leg took me to a charming Salt Lake City neighborhood, an unassuming spot in Millcreek, and the ...

The snappy Little Anita's is owned by a family from New Mexico, and the restaurant's reliance on chiles from that area makes all the difference. Chips come freshly fried, slightly oily and hot, so ...

This 1973 record from Ray Barretto was a natural response to more or less being abandoned by his once tight-knit jazz players. Barretto transitioned from jazz to salsa and managed to put together a ...

Things were heating up in the newsroom this week as the A-J review team returned for the hottest of challenges: finding the best local salsa in Lubbock. The review team, dubbed as the 4 Chips, ...