Craving the coast? Explore Missouri seafood buffets offering endless shrimp, crab legs, and southern-style comfort.

This low country shrimp boil recipe will help you decide how many shrimp per person you need. Then again, I say there can never be too many shrimp! May contain affiliate links When the days are hot ...

Up and down the Eastern seaboard, summer means seafood of some variety, whether that's Rhode Island clam cakes, Maine lobster, or a lowcountry boil in the Carolinas. But if you get a little bit deeper ...

When I was growing up in New Orleans, seafood was a part of our meals three or four times a week throughout the year, not just during Lent. What's different now is that the boiling pots make their ...

Learn how to devein shrimp in this easy guide. We cover tools, techniques, and tips to remove the vein for cleaner, tastier ...

Of all the hearty ingredients you need for a Low Country boil, shrimp is by far the most important. They're more than just one of the primary proteins -- they're a vital source of flavor. We spoke ...