peachy bourbon balls in paper cups on plate - Katie Rosenhouse/Chowhound We have Southern cuisine to thank for countless flavor-packed dishes, including sweet treats like these bourbon balls. "For an ...
In a grocery store full of cookies, I’m not sure why anyone would buy vanilla wafers. They’re not bad, but they are bland. And there are so many better offerings for desserts. Their prominence in the ...
Baking guru Rose Levy Beranbaum’s newest cookbook, “The Cookie Bible” (Harvest, $35), includes 150 recipes that range from simple drop cookies to showstoppers — and these no-bake wonders. Bourbon ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Place ½ cup chopped pecans in a small bowl ...
If you’ve never had the pleasure of enjoying a bourbon ball, you're in for a real treat. These easy no-bake candies are made from finely ground cookie crumbs, powdered sugar, pecans and bourbon — with ...
To be clear, I know we discussed holiday cookie overabundance the last time we talked. And while this recipe may seem like it’s for cookies, it’s really for balls. Bourbon Balls. Now I’ll make my case ...
Add Yahoo as a preferred source to see more of our stories on Google. Vanilla wafers, pecans, peach preserves, and bourbon make up this twist on a classic sweet treat that's somewhere between a ...
In a small bowl, combine pecans and ¼ cup bourbon. Let soak 2 hours. Drain, reserving bourbon. Pat pecans dry and spread on a baking sheet. Preheat oven to 325 degrees. Toast nuts until you can smell ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results