Don't toss that pickle brine out. Here are several foods and drinks you can make with your leftover pickle brine.

Corned beef, simply put, is beef brisket cured and brined with salt and spices before (typically) being boiled. Corned beef and pastrami are similarly prepared but tend to be made of different cuts of ...

Chefs share their picks for the best pastrami sandwiches, from classic New York delis to nationwide chains serving hot, ...