If you've never tasted burnt ends, they're little cubes of smoked meat usually made from brisket or pork — and over time, Kansas City's burnt ends became the ultimate barbecued meat. In a pinch, you ...

It's often the case that major food trends were happy accidents from humble beginnings. Such is the case with burnt ends, the now coveted barbecue staple that appears on menus across all the famous ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. OKLAHOMA CITY (KFOR) — If you love burnt ...

OKLAHOMA CITY (KFOR) — If you love burnt ends, the crispy, fatty, smoky ends of barbecued brisket – you’re going to have fun trying these bologna burnt ends. Start by smoking the bologna chub: Score ...