Nothing compares to a homemade buttercream. The simple frosting is light, fluffy, and ideal for piping pretty swirls atop cupcakes, decorating sugar cookies and cakes, or just eating straight from the ...
Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. This ...
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