Rizz up your stone fruit game this season with a few easy tips for freezing plums so you can make smoothies, pies, and savory ...

With a bumper crop of sweet and juicy plums arriving after several years of disappointing harvests, and British hedgerows ...

Keep a “Smoothie Bag” in the freezer. Toss in extra apple wedges, peaches, pears, bananas, chunks of melon, or any kind of fruit. When the bag gets full, dump it in the blender and make a smoothie!