Combine all ingredients in a bowl to mix. If the dough is too sticky, add a little flour; If it's too stiff, add a few drops of water. You can bake the dough creations at 300°F for 2 to 4 hours ...
Children learn and experience Langzhuang dough modeling in Guanxian, Shandong province. [Photo provided to chinadaily.com.cn] In late March, children from Guanxian county engaged in an activity at a ...
Three of Wang Yuyu's dough modeling creations, with the one in the middle being Huakaifugui. [Photo provided to China Daily] Two peacocks display their dazzling feathers above a majestic dragon, which ...
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