News

food | Cooking Fire up that wok: These 10 Chinese cookbooks inspire and educate home cooks How to dive into Chinese cooking if you've never used a wok? How to hone your skills and explore a new ...
When I was 11, my Irish American stepdad came home with a $10 wok and a used paperback Chinese cookbook. Chinese food was a treat reserved for the rare occasions when we ate out at local ...
In addition to introducing local audiences to more authentic Chinese wok cooking, says Cai, Chef Lu's offers a more social, relaxed way of eating for interested diners.
In China they say, "Yad wok jao tin ngaii." The old Cantonese expression can be interpreted two ways, says cookbook author Grace Young: "The wok endures eternally, all the way to the sky's edge." Or, ...
Its subtitle, “Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore” helps explain why this beautifully photographed reference is an imperative for anyone interested in wok ...
Learn how to buy a wok, how to season a wok, and the best recipes to use to start cooking at home with a wok.
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Hoy’s Wok Chinese Kitchen is family run and ...
Improve your kitchen skills this fall with these cooking classes from Iowa Culinary Institute at the DMACC Ankeny and Newton campuses.