Treat yourself to a more complex dessert with our blood orange frosted chocolate cake. It is perfectly complex and incredibly delicious!

Our CHOCOLATE MAYONNAISE CAKE WITH PEANUT BUTTER FROSTING is the perfect chocolate cake. Moist and delicious cake topped with ...

A repeat winner in the Pennsylvania Farm Show baking circuit has done it again. Sharon Karlheim of Cambria County won the blue ribbon Jan. 7 in the annual Homemade Chocolate Cake Contest. Her layered ...

Preheat oven to 350 degrees. Grease & flour a 9 X 13” pan (or spray with baking spray that contains flour). Combine cake mix, pudding and salt in an electric mixer and stir on low to combine. Slowly ...

Editor’s note: High altitudes makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

Preheat the oven to 350°F. Grease and flour two 9-inch cake pans, and line them with parchment paper circles. Place the stout and butter in a large, heavy saucepan, and heat until the butter melts.

MAKES 12 SQUARES To decorate Step 1 Preheat the oven to 180C/160C fan/gas 4. You will need a 30cm x 23cm traybake tin, greased and lined. Step 2 Break the eggs into a large mixing bowl. Add the cocoa, ...

Lucuma is an incredible subtropical fruit that is native to Peru, Chile and Ecuador. It's blitzed to a wonder-powder. The pulp of the sweet lucuma fruit, which looks like a mango crossed with an ...

Is there any dessert more beloved than chocolate cake? It’s the bestseller on sophisticated menus, and the staple of children’s birthday parties. It’s the decadent treat worth breaking your diet for, ...

Whether you decorate it with frosting or eat it warm from the oven, our giant chocolate chip cookie is a winner.