Try one of these 10 chef-approved ways to upgrade your hot chocolate this winter, from warming spices to boozy twists and ...

Chef Amaury Guichon stars in Netflix’s new show School of Chocolate. Pic credit: Netflix If chocolate is your guilty pleasure, it’s time to put on your white chef’s coat and tune in to Netflix’s new ...

The holidays are a busy time of gathering with family and friends—the perfect excuse to flex your baking skills. With that in ...

They call him Mr. Chocolate, and for a pretty obvious reason. The master chocolatier has made a career of creating delicious confections and is an influential figure in the bean-to-bar movement, which ...

I've been cooking off and on both professionally and at home for the last 15 years, but chocolate has never interested me. It always seemed too finicky, too exacting, too fickle a food to fuss with.

Beyond Baking” is award-winning pastry chef Philip Khoury’s latest cookbook – an exploration of how far baking can go when it ...

Stop putting chocolate in the fridge, says three-Michelin-starred chef Alain Ducasse. As well as dozens of restaurants, Ducasse now owns 10 chocolate shops and a chocolate factory in the heart of ...

There’s a reason Le Bernardin was ranked No. 1 (one of just two five-star restaurants) in the Platt 101. During lunch and dinner every day, chef-owner Eric Ripert samples a half-spoon of each of the ...

The James Beard Foundation award-winning pastry chef extraordinaire has dropped a bomb just in time for the holiday season. His lineup of high-end hot chocolate bombs will remind you of the best cup ...

Levain says it’s their first new cookie flavor in 25 years. Photo: Melissa Hom No fewer than seven people had chocolate on their face when I walked into the newest location of Levain Bakery, on ...

BRUSSELS – A Belgian chocolatier has been crowned the world’s best pastry chef by a jury of independent reporters, helping consolidate Belgium’s reputation as a producer of top-class chocolate. Pierre ...