With dark chocolate, a bit of espresso, and a chocolate-peppermint ganache on top, these rich brownies have so much flavor in ...

These recipes for cookies, pie, mole and more proves that chocolate can do it all.

Joanne Chang's recipe for chocolate-coated éclairs hews fairly close to the traditional French dessert, with puffy pâte à choux, custardy crème pâtissière, and a bittersweet chocolate glaze. Whipped ...

There aren't many ingredients in a milkshake, which is why it is essential for each ingredient to be high quality. If you're a lover of chocolate milkshakes, these fast food restaurants all use real ...

Made with rich chocolate and creamy milk, this recipe adds an indulgent touch that makes every sip feel special. The finishing touch is a delicate sheet of chocolate set over the mug. Once the hot ...

The layered sundae is perfect for spring.

Arguably one of the world's most beloved foods, chocolate comes in three main varieties: dark, milk and white – although white "chocolate" does not actually contain cocoa products and is a bit of a ...