National Chocolate-Covered Anything Day on Dec. 16 turns American kitchens into test labs for bold, unconventional treats.

If you could cover anything in chocolate, what would it be? So many foods improve when we dip them in chocolate. Many businesses build their foundation on the practice of dipping food into chocolate.

National Chocolate-Covered Anything Day on Dec. 16 gives Americans an excuse to dip the most unexpected snacks in chocolate ...

It’s National Chocolate Covered Anything Day, and "anything" really means anything. Hint: Georgia’s favorite treat is not ...

I love me some chocolate-dipped strawberries and appreciate how easy they are to make, but years ago I discovered that another fruit tastes even better when combined with chocolate. It happened on a ...

Crisp and airy meringue kisses are easy to make by whipping egg whites to full volume and baking them low and slow until crisp on the outside and light inside. Dipped in melted white chocolate and ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Skip the caviar and champagne. An elegant tray of hand-dipped, chocolate-covered fruit is surprisingly easy to prepare and does ...