Floral cocktails always have a place on romantic occasions. This elderflower cocktail, made with splashes of aged rum and cognac is at once flirty and potent, a combination that can take date night ...

With the arrival of lunar new year, we’ve entered a new period: this is the Year of the Snake. In celebration, cognac brand Rémy Martin has worked with Chinese artist Huang Yuxing who has created a ...

From a warming whiskey-based bowl to a zero-proof sparkler, these large-format cocktails are perfect for autumnal fêtes.

The Brandy Alexander is the perfect creamy dessert cocktail. And let’s face it, with Halloween leading into the holidays, we’re all going to be hitting the desserts a little harder than usual. As fall ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. With cooler weather on its way, it’s time to ...

If someone were to create a “Guest at a Cocktail Bar” action figure and you pulled the string on the back, the first thing it would say is “not too sweet.” In the quest to make sure our cocktails aren ...

There is a drink you should know about, and it's called the Stinger. It used to be all the rage. Dating back to the early ...

Walking into the cellars of the Château de Cognac is as close to time travel as I’ve ever come. The structure traces its roots back to the 10th century, when it was built as a fortress overlooking the ...

The Japanese Cocktail is not Japanese. It’s best to clear that up right away. It’s not even a little Japanese. It was invented by an American bartender, made with largely French ingredients and served ...

SINGAPORE, Oct 9 (Reuters Life!) - Cut your cognac with Coke, mix it with juice or water: the spirit long regarded as a gentlemen's club drink is reinventing itself as a cocktail. Expert sommeliers ...

Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders ...

Jonatan Ruiz, beverage manager for The Third Door and creator of the recipe, was happy to share. “A chai cocktail has always been in my mind since the rest of the staff was always drinking chai at ...