From Asian-inspired options to veggie-packed butternut squash noodle dishes, there's something on this list for your special ...

Add julienned vegetables, some green onions, paneer cubes and cilantro to wok; stir-fry for 1–2 minutes until al dente. Add ...

Learn to make Chef Jeff's chicken noodle soup. This isn't your average chicken noodle soup. It's faster, richer, and just a ...

These vegan spicy peanut noodles are rich, nutty, and full of heat. Tossed with gochujang, herbs, and a savory peanut-lime ...

Buying chicken noodle soup at the grocery store can actually be hard, considering how many choices you have. These are ...

Dandan noodles have a cult following worldwide, and it’s easy to see why. These lush, spicy, meaty noodles, which originated as street food in ­China’s Sichuan province, combine a mouth-dizzying array ...

Get ready to make some seriously delicious Dan Dan Noodles right in your own kitchen! This awesome dish has chewy noodles covered in a savory pork sauce that has just a little kick of spice. We’re ...

So, you're thinking of jumping into the world of Japanese noodles, but don't know where to start? Each type of noodle has its own specific health credentials, too. Looking for a gluten-free nood? Try ...

TEST KITCHEN: Taking care to avoid a crunch when preparing lasagna requires a few simple precautions By DANIELLE CENTONI Special to The Oregonian There's no doubt about it: Lasagna is a labor of love.