In the excitement and hubbub of reuniting with my best friends from home after a year apart, I brazenly offered to cook them pancit bihon — a traditional Filipino noodle dish consisting of vermicelli ...

1-Make Pancit Sauce: Mix Chicken stock, Soy Sauce, Oyster Sauce and Sugar in large a mixing bowl and whisk together. 2-In a large Wok or Deep Frying Pan heat Peanut Oil on medium. Add garlic, onion, ...

Join Melissa Miranda as she makes Adobong Pusit Pancit, a traditional Filipino noodle dish with adobo and squid. Don't be intimidated by cleaning the squid. It's well worth the effort and Melissa ...

When my spouse, Grace, and I moved from Brooklyn to the Hudson Valley nearly a decade ago, we welcomed so many new day-to-day things into our lives. Fresh air, mountains, more deer than people, all ...

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What delicious dishes does your family in celebration of your heritage? Join Mrs. Lara as she reads about how Cora and Mama work together to cook up pancit for the family in this celebration of ...

"Life In Full Flavor - Traveling with the Chef" follows the fascinating culinary journey of the Roman chef Luca to discover ...

A crowd gathered on the corner of J.P. Rizal Street on a Friday night. They were taking pictures of Lola Helen, a humble ...

Filipino food is not as ubiquitous in Metro Detroit as other cuisines from the region like Vietnamese or Thai. There have for years been a few restaurants in the suburbs serving pancit, lumpia, garlic ...