Pheasant hunting culture has been strong for generations in Pennsylvania — but especially in Lancaster County. Whether from a family member or an old timer at the game lands parking lot, you’ve likely ...

T his recipe from the late Bob Schranck, a longtime Twin Cities outdoors writer, sportsman and cooking aficionado, appeared in the cookbook, “America’s Favorite Wild Game Recipes.” It has been a ...

Pheasant season is on, and now that several of the state's most popular game birds are being harvested, we have a guide from South Dakotans on fun ways to cook it. Beyond the typical cheese and ...

In pot, combine rice and chicken stock; bring to a boil, reduce heat to a simmer and cook according to package directions until rice is soft and most of liquid has been absorbed. Add carrot, onion, ...

Thousands of hunters will take to the fields Saturday for the opening of North Dakota’s pheasant season, which means any number of birds could be headed for the pot, pan or kettle by day’s end. “You ...

This year, celebrate Thanksgiving sustainably with a celebration that forgoes the store-bought bird. You can always try wild turkey (check out our guide here), but if your taste tacks toward something ...