Between their deep pink hue and sweet, earthy flavor, beets are some of the most unique (yet underappreciated) items in the produce aisle. And, like many other root vegetables, they can also last a ...
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Beetroot Ravioli

To prepare the beetroot ravioli, start with the filling: separate the beetroot root from the leaves (1), which you will use later for the sauce. Peel the beetroot (2) and cut it into cubes of about ...
Whisk the sugar into the melted chocolate and butter mixture. Remove the top bowl of the double boiler and set it onto the kitchen counter. Whisk in the beaten egg yolks, vanilla, salt, baking powder, ...
The classic combo of beets, goat cheese and pistachios is one-upped by bringing sizzled radicchio leaves and fennel on board in this easy sheet pan meal. Whipping the goat cheese into Greek yogurt ...
Discover the healthiest ways to eat beets for your blood pressure and antioxidants. Keep vitamins, minerals, and antioxidants ...
It seems improbable that a rough, ugly, dirt-covered root vegetable can be transformed into something utterly soft, delicious, even beautiful, but this is exactly what happens to beets when they're ...