“Cream cheese contains a high amount of moisture, which creates a favorable environment for bacteria and mold to grow,” Collingwood says. “Plus, the soft and creamy texture means it can be easily ...

You know what will stop you in your tracks when scrolling through Instagram? A block of moldy cheese. It’s a tragedy to behold — one I’ve witnessed in my own fridge quite a few times after neglecting ...

Cheese is one of those foods that is in everyone's fridge but is surprisingly easy to mishandle. Many people store it the same way they store deli meat or leftovers, then wonder why it dries out or ...

Many people have the impression that cheese is prone to mold. However, the white patterns that look like mold at first glance can actually be harmless crystals. By learning how to distinguish between ...

This question is a controversial topic in the food world. Some people say they scrape the mold off cheese and eat it, while others won't touch it past the expiration date. We consulted an expert to ...

Why Does Cream Cheese Mold Quickly? Cream cheese has a high moisture content—up to 55%, according to the U.S. Food and Drug Administration, compared to hard cheeses like Parmesan, which can have ...