Friedhoff’s creativity shines with the gluten-free Cranberry Almond Crackers he "cooks" in a dehydrator. Crisp, crunchy and flavorful, these ruby crackers topped with goat cheese, chopped pistachios ...

How to get creative with dehydrating food – and reduce food waste, too A dehydrator can be a powerful tool in your arsenal of waste-reducing equipment ...

Crispy, dense, and studded with sunflower and flax seeds, Honu’s Hearth crackers (3.5 ounces for $8.99), are made mostly from locally sourced vegetables minimally heated in small batches and ...