Fans say it's "absolutely delicious." Allrecipes Pennsylvania Dutch foods include delights like pickled beets and eggs and shoofly pie, but there’s one recipe you don’t always find at your local Amish ...

Funny Cake is no laughing matter here in the Lehigh Valley. It’s our own slice of Pennsylvania Dutch culinary history, according to leading food historians and cookbook authors who trace its origins ...

When Mary Grube moved to Bethlehem Township from Arizona six years ago, she decided to immerse herself in Pennsylvania culture. Grube, a private chef and culinary instructor, began researching ...

We all have that one recipe that whisks us back to childhood at a mere mention. The one you can tasteeven smelljust by thinking of it, and suddenly your mind is flooded with the memories that come ...

Preheat the oven to 375 degrees. Crust: Combine the flour, sugar and salt in a large bowl. Set aside. Set the butter on a work surface and cut it lengthwise in thirds. Give the butter a quarter flip ...

For those of you who wish summertime at KCRW meant Cake-A-Day, here’s a compromise: a dessert made up of cake batter baked in a pie shell. It’s called Funny Cake, and it’s a traditional Pennsylvania ...

Recipe: Pennsylvania Dutch Funny Cake from an old Swift'ning shortening advertisement. Funny Cake Crust 1 { cups sifted all-purpose flour 1 teaspoon salt { cup shortening ...