This week it’s the turn of crisp, decadent choux pastry, with these recipes for chocolate eclairs spiked with bright, sharp berries, and bonfire-night ready, dairy-free choux doughnuts, stuffed with ...

This easy cream puff cake recipe puts a twist on the usual cream puffs, transforming bite-sized treats into a beautifully layered cake perfect for your next special occasion! Layered with homemade ...

Recently, I found myself confronted with the tragedy of a bread-less household. Nary a stray tortilla, bread-heel, or crust in sight, my traditional weekend breakfast sando seemed hopelessly ...

This easy cream puff cake recipe puts a twist on the usual cream puffs, transforming bite-sized treats into a beautifully layered cake perfect for your next special occasion! Layered with homemade ...

We've all grown up admiring chocolate éclairs in cake shops. I remember my first taste of profiteroles slathered in hot chocolate sauce, after my mum let me help with her glamorous dinner party ...

Completely unique in the pastry world, choux pastry goes against every rule in the book – eggs are more important than butter, the mixture is heated, and beating, as opposed to ‘rubbing’, is the ...

Don't be scared of choux pastry - it's really easy. But it's bound to impress your Valentine, especially sandwiched with cream and slathered in chocolate I first made choux pastry last summer. I did a ...

Experience the joy of baking, made wonderfully simple with the help of your trusted air fryer. Recipe complement of Instant Pot South Africa People often ask if you can bake in an air fryer. The short ...

Overwhelmed by the idea of making a choux pastry dessert? This simple but delicious choux pastry recipe makes baking a Paris-Brest, ice-cream Beignets or a dark chocolate éclair much more manageable.

Choux pastry has a reputation for being difficult to master, but in fact it’s no bother once you know the technique. A pre-heated hot oven is essential to raise and set the choux and if you take it ...

If you've ever bitten into a crispy, flaky croissant and then later enjoyed a cream-filled éclair, you might assume they're made from the same kind of flakey dough. After all, both have layers, both ...

In this class, youll learn how to work with choux pastry to create delectable clairs, profiteroles, chouquettes and gougres savoury cheese puffs. Discover the secrets to perfect choux pastry - its ...