While figs taste amazing on their own, figs are a great sweet addition to everything from the main course to dessert. This fig honey yogurt smoothie blends dessert-like flavors into a creamy, quick ...
Figs can be a sweet and nutritious addition to your breakfast, lunch, dinner or dessert, so why not try adding them to your routine while they're in season? From salads and sandwiches to easy pastries ...
As stone fruits come into season, substitute peaches, nectarines, or apricots, pitted and cut up, for the figs here. Use 4 apricots or 2 large peaches or nectarines. ½cup walnuts, coarsely chopped ...
1. Mix yogurt, zest, chopped thyme and liqueur together until smooth; set aside. 2. Remove stems and cut figs in half lengthwise. Divide and spoon scant tablespoons of yogurt mixture onto cut side of ...
Comment: This recipe combines two of my summer favorites—figs and ice cream into a sweet, sultry day treat. Ingredients: 1 cup chopped figs with syrup or 1/2 cup Braswell's® fig preserves 1 (8-ounce) ...
Along with stone fruit, the arrival of fresh figs in the marketplace signals summertime. I love figs’ honey-filled flavor and flower-petal aroma. Roasting Mission figs with herbs, spices and a pinch ...
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