A bright red building off Wisconsin Avenue in Georgetown blends South American flair with American comfort, dishing out everything from flaky empanadas to hearty falafel bowls, a menu built to satisfy ...

These Freakin' Empanadas. The Empanada Times. The Crazy Argentinian Empanadas. When more than 30 places across North Jersey serve empanadas, the secret to getting noticed starts with a standout name — ...

Latin cuisine is delicious and popular and has many kinds of foods. Among them are pastelitos and empanadas, foods that seem the same, but are not.

Spice up your mealtime with a flavorful chicken empanada recipe featuring zesty green chile and a golden, flaky crust.

Sunny’s has decent bagels and sandwiches, but you should really come for their Latin menu.

I learned how to make these great pastries from Maria Elena Flores, who began making them as a young girl in Chihuahua, Mexico. A deliciously tender dough bakes into a crisp and flaky package that ...

What it is: One flaky-crusted chorizo/onion empanada and two chicken croquetas. Plus a trio of unnamed exotic sauces. So the question is, Where it at? Give it your best shot in the comments section, ...

Empanadas come in as many styles and fillings as there are Latin American countries. Some are made with a flaky pastry and braided or pinched closed, like a small hand pie or pasty. The Salvadorian ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Paula Capovilla, co-owner of ...

The second empanada chef Erica Sanders ever tasted was in Costa Rica. Twenty years ago while studying Spanish there, she ordered them at a bakery on her way to and from school. The memory of eating ...

Don’t let the unassuming exterior fool you, there is nothing meek about Empanada Mamas Cantina in West Cape May. The bold flavors, indulgent fare and bright, inviting interior and are what give this ...