To make Cream Cheese and Olive Spread, it's about as easy as it sounds, and you can customize the seasonings and any other ...

You’ll love this recipe if you enjoy other party appetizers like Cheesy Garlic Pull Apart Bread and Baked Tomatoes with ...

I’ve been salivating over “Pasta Veloce,” the newest cookbook by my dear friend and bestselling author Frances Mayes. Perfect for when you want a delicious taste of Italy veloce, or fast, all the ...

Bring a large pot of water to a rolling boil. Salt it generously, then add the spaghetti and cook until al dente—about 2 ...

You know the game you play where you have to name 10 foods you would bring to a desert island? When tasked with answering this complex question I always choose olives as one of my forever foods. They ...

This is a bright variation of the classic French side dish, Green Beans Almondine, in which the beans are sauteed in butter and garnished with toasted almonds. Instead of butter, this simple variation ...

MINNETONKA, Minn. — For many, one of the biggest highlights each holiday season is that one-of-a-kind dish we know that a special friend or family member will be bringing to the table. For one Twin ...

2. Add the grapes, olives, red onion, jalapeno, and capers. Toss gently. Taste for seasoning and add more salt or olive oil, ...