These paninis, melts and hot sandwiches are all rated 4- and 5-stars, making them the perfect lunch or dinner recipes for ...

Heat grill to medium-high heat. In a small bowl, whisk together vinegar and salt. Whisk in mustard, pepper, oregano and thyme. Slowly drizzle in oil, whisking until thickened. Reserve ¼ cup for salad.

YORK, Pa. — Olivia's in Gettysburg stopped by the FOX43 kitchen ahead of Memorial Day weekend to help kick off grilling season, preparing a summer salad with grilled tuna. Adrienne, Olivia and Yanni ...