Fill a piping bag with a ¼" tip with black olive tapenade. Divide grissini dough* in four and press flat. With a pasta machine, roll one piece of dough through the largest setting, fold in thirds, and ...
Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.
This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. [Update: Well, I just knew it had to happen. I’ve been trying to post to ...
A while back, I was testing a recipe for grissini, or Italian breadsticks, that called for both baker's and brewer's yeast. Found in focaccia recipes, too, brewer's yeast is a holdover from the early ...
This umami-packed ingredient is a home cook's shortcut to flavor heaven. A while back, I was testing a recipe for grissini, or Italian breadsticks, that called for both baker's and brewer's yeast.