A new research finds that dark chocolate could be a possible ally for heart and liver health. Scientists are particularly intrigued by cocoa flavanols, powerful antioxidants in dark chocolate that may ...

Add Yahoo as a preferred source to see more of our stories on Google. Close up of chocolate pieces (Emilija Manevska via Getty Images) A large new study suggests there might be good reason to indulge ...

BLONZ: I am interested in the health benefits of plant phytochemicals, and you include chocolate among them. Are the phytochemical antioxidants in the cocoa powder or in the cocoa fat? If they are in ...

Is dark chocolate good for you? Yes, it can be part of a healthy diet! Here's what to know about health benefits. Healthy dessert may sound like an oxymoron, but it turns out there are plenty of foods ...

Here's how to make your chocolate indulgence a healthy part of your diet.

A cardiologist recommends dark chocolate for its antioxidants to support heart health. Pairing dark chocolate with berries boosts flavonoid benefits for heart and brain health. Eating dark chocolate ...

Lindsay Curtis is a health & medical writer in South Florida. She worked as a communications professional for health nonprofits and the University of Toronto’s Faculty of Medicine and Faculty of ...

Share on Pinterest A new observational study concludes that dark chocolate, compared to milk chocolate, could help lower type 2 diabetes risk by 21%. Liudmila Chernetska/Getty Images A new study ...

Previous research even has suggested a link between chocolate consumption and reduced risk of diabetes, although findings have been inconsistent. But a study published Wednesday in the British Journal ...

It’s a stereotype that holds true: chocolate is the quintessential comfort food. We love to eat it; we love how it makes us feel. And we love to use chocolate as a token of affection – especially ...

A large new study suggests there might be good reason to indulge in chocolate this holiday season: It found that people who regularly ate chocolate had a lower likelihood of developing Type 2 diabetes ...