Despite growing efforts to combat food waste, healthy foods are unfairly discarded at higher rates due to consumer misperceptions. A new study in the Journal of Marketing reveals that consumers are ...

A new study examining older Black Americans' perceptions of Alzheimer's disease has found a lack of awareness of the devastating condition. The authors propose strategies for supporting brain health ...

During the Covid-19 pandemic, the federal government enabled schools to provide all children, regardless of need, with free meals to address nutrition and food insecurity. While program participation ...

Food choice dynamics encompass the interplay of individual preferences, environmental cues and social influences that determine what people eat, when and why. Health perceptions—beliefs about the ...