They need just a handful of ingredients. Fresh off the griddle or out of the oven, they are light and chewy, full of nooks and crannies begging for butter or jam. Over the last few weeks, I've been ...

Jasper White, one of my favorite Boston-area chefs and an old friend, likes to tell a story about the time Julia Child insisted he make common crackers (the hard round crackers served with chowder in ...

A warm, freshly made English muffin has the subtle tang of yeast-risen dough and a golden-brown crust. Split it open and the crisp exterior gives way to the most delicate interior, light as air, yet ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. I grew up with the English muffin; I know its habits. It comes from the ...

Switch up the most basic of brunch dishes with this recipe that swaps brioche for English muffins to make a French toast that’s just begging for extra maple syrup and butter. This breakfast sandwich ...

Serve your Eggs Benedict Casserole with a fresh side, such as Brunch Spinach Salad or Blueberry-Pineapple Salad with Creamy ...

Homemade English Muffins beat store-bought any day. (Matthew Mead/The Associated Press) Jasper White, one of my favorite Boston-area chefs and an old friend, likes to tell a story about the time Julia ...

The dish is featured in the AJC Fall 2021 Dining Guide The AJC Fall 2021 Dining Guide highlights more than 30 dishes from metro Atlanta restaurants that the AJC food and dining team is loving right ...

A warm, freshly made English muffin has the subtle tang of yeast-risen dough and a golden-brown crust. Split it open and the crisp exterior gives way to the most delicate interior, light as air, yet ...

Once the sourdough bug bites you, it's hard to stop. If you love all things sourdough, read on for an amazing sourdough English muffin recipe. These sourdough English muffins turned out even better ...