These are wild fish fresh from the ocean, and it shows; even trapped in their plastic trays, their bodies flex as if interrupted in mid-swim.

Discover how to pickle northern pike with this easy recipe. Perfect for ice fishing enthusiasts, this method dissolves Y-bones and preserves flavor.

If you haven’t tried pickled herring or think you don’t like it, you’re probably skipping right past it. But it’s actually pretty similar to canned fish. The vinegar and onion flavors are ...

Will you warm your pickled fish this Easter or enjoy it straight from the fridge? Delve into the age-old debate that unites South Africans with a burst of flavour and tradition!