Look for a local butcher for the highest-quality pork or check out your local farmers market. If you don’t see a pork vendor at the market, Dave Beran, chef and owner of Pasjoli in Santa Monica, ...

Add Yahoo as a preferred source to see more of our stories on Google. grilled pork chops on a white plate with greens and lemon - Ang_Kyria_Photos/Shutterstock ...

The growth in vegetarian options is probably a good thing in a lot of ways, but most of us still love meat. In fact, according to FMI — the food industry association -- the meat industry recorded its ...

Pork chops unjustly get a somewhat bad rap. Yes, they are easy to overcook, but that's more of a user error than an issue with the cut of meat itself. When done right ...

Thin cuts of pork chops make for a fast dinner on busy nights. Their charm and ease is that they cook quickly. It’s a good idea to have some of these tucked away in your freezer for a quick dinner.

Protein-rich, savory dishes like pan-sauteed pork chops are classic cold-weather food because they don't just fill your belly ...

This recipe doesn't require any marinade or time-intensive prep work. The recipe I found from blogger Chewable Structures couldn't be easier. After rinsing off the pork chops and patting them dry, all ...