How To Season Your New Cast Iron! Now if you are new to cast iron, this is much easier than it sounds. I grew up on Cast ...

Stephen Muscarella from The Field Company explains everything you need to know about using a cast iron skillet (but were ...

"Food sticks more to uneven surfaces," says Katie Muscarella, co-founder and managing partner of Field Company, makers of cast-iron skillets. "To get the best nonstick performance, the secret is ...

Learn which foods to avoid cooking in a cast-iron skillet, along with cleaning tips and the importance of seasoning.

We're digging deep to examine the properties of cast iron versus nonstick skillets so you can make an informed choice and ...

We’re finally in the season when your cast iron can take centre stage. While mine works hard all year round, serving up ...

Vivian explores cast iron’s legacy, care, and power—from vintage finds to modern use. Vivian celebrates cast iron skillets—from scouring antiques with Warren Brothers to touring Charleston’s Smithey ...

It doesn't take more than a few minutes to clean a cast-iron pan. You also don't need to give your pan a full, deep clean after every use. If you've only fried an egg or reheated some chicken breast, ...

Certain foods can seriously damage the surface of this classic cookware. Here's what not to cook in a cast-iron pan.