[ { "name": "Related Stories / Support Us Combo", "component": "11591218", "insertPoint": "4", "requiredCountToDisplay": "4" },{ "name": "Air - Billboard - Inline ...

I love making cakes look extra festive, so I used my own fondant recipe to mimic the charm of gingerbread on this holiday cake. You’ll see how I roll, cut, and decorate detailed fondant pieces—right ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with ...

Sugar artist Ana Parzych joins Bon Appétit for this episode of Handcrafted to demonstrate every step of filling, stacking, and decorating a 5-tier wedding cake in her impeccable style. From building ...

Learn how to transform a cake into a work of art. Join Chef Donna Kaik on Thursday, July 11, from 5:30 p.m. to 7:30 p.m., at Cragin Memorial Library to learn how to decorate a cake using fondant. This ...