Please don't leave it on the counter overnight. Getty Images Whether it’s an impromptu barbecue or a sudden craving for steak, there’s nothing worse than realizing all your beef is tucked away in the ...

Freezing meat is generally the method of choice to save unused meat. This is a great technique for raw steak. The only problem is that, once frozen, you have to wait for meat to thaw before use.

Picture this: you come home after a long day. You're craving a homemade feast, only to realize that your main ingredient is still frozen solid. Suddenly, you’re in a race against the clock to salvage ...