If you love to cook tasty but healthy foods, chances are you use a lot of herbs. Basil, thyme, chives, mint, rosemary, dill, ...

How to plant, grow and dry herbs for tea - 'release their beneficial oils' In his column this week Mark Lane discusses the benefits of various herbs and how to grow them.

If a recipe calls for dried herbs but you prefer fresh ones, this is the ratio the experts recommend using when making the ...

Hang your herbs upside down or pop them in the microwave. Drying herbs at home packs flavor and saves money.

How to dry your own herbs Preheat the oven to 180 degrees F. Spread clean herbs in a single layer on a baking sheet. Bake until the herbs are dry enough to crumble, anywhere between 2 and 4 hours.

You don't have to rely on store-bought dried herbs to season your cooking. Easily dry fresh herbs using your microwave for long-term storage.

If you are an herb gardener, you know that harvesting is the fragrant payoff for all that weeding and watering. If this is your first year growing herbs, you ...

Make them last:You worked hard to grow them. Now, it’s time to dry your herbs and flowers.“Scarlet Sunrise” is here:Meet the new, sweet, crack-resistant, golden grape tomato nearly a decade in the ...

Whenever possible, I try and cook with fresh herbs. But I’d never make a grocery store run for just a teaspoon of fresh thyme. Dried herbs tend to be more potent than fresh so you don’t… ...

If you grow your own herbs, you'll want to learn how to dry them to preserve their freshness and enjoy them through the winter months. If you follow the techniques described here, your dry herbs ...

How to Store Herbs are ready to store as soon as they become crisp and crumbly to the touch. It’s best not to over dry them, so check regularly to see when they are ready for storage. Bundled herbs ...