Chocolate can be melted in the microwave or on the stovetop. Use chopped chocolate or chocolate chips for best results when melting chocolate. Avoid overheating or getting water into your melted ...

Add Yahoo as a preferred source to see more of our stories on Google. If you need chocolate for dipping holiday cookies, coating truffles, or adorning berries, this is a foolproof method for melting ...

Melting chocolate in a microwave or on a stove is not as intimidating as it seems. Melting chocolate is a basic skill that every cook should have in their arsenal. From chocolate-dipped pretzels to an ...

"The best way to melt chocolate chips is very gently and slowly in the microwave or by using a gentle double boiler," says ...