Adding a touch of melted chocolate to cookies, strawberries, pretzels, or marshmallows is an easy to way to elevate your favorite sweet (or salty) treat. While you can melt chocolate in a double ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

This article originally appeared on Spoon U and was written by Kara Schiaparelli. It has been given minor edits before re-posting. Working with chocolate can be pretty intimidating. I know I've ...

According to Hayes, white chocolate melts in much the same way as dark chocolate, but you do have to be slightly more careful as it can be more temperamental: Its fat content means that white ...

A: There are two good ways to melt chips, white chocolate or otherwise: over a double-boiler or in the microwave. In a double boiler, make sure the water underneath is simmering, not boiling. Watch ...

"hack" recipe that makes creamy, delicious pseudo-fudge that's nearly foolproof! All you need is a microwave and about 10 ...