My mom makes the best gravy. (Maybe your Mama does too—I realize these things are largely subjective.) The secret to my mom’s big-flavor, zero-grease gravy is one nifty tool that she picked up years ...

Slowly pour separated liquid into a liquid measuring cup; discard separated fat. Add turkey or chicken stock to liquid as needed to equal 2 cups total turkey liquid. Set aside until ready to use. Melt ...

“Gravy Day” is a relatively new date in the Australian calendar. Paul Kelly’s song How to Make Gravy tells the story of a prisoner (Joe) writing to his brother on December 21. Joe laments missing the ...

The turkey is prepped and it’s time to make gravy. You have a roasting pan full of delicious juices that are sure to make a flavorful finished product, but there’s one major problem—that liquid gold ...