The idea of quick, flavorful weeknight cooking is nothing new. And neither is most of the advice. In 1930, when the great Edouard de Pomiane addressed the topic in his cookbook "French Cooking in ...

For this recipe, bring the water to a boil as you’re searing the sausage and broccoli. Once you drop in your pasta, you should be just about done with adding garlic and shallots into the pan.

Ideal for busy weeknights, this one-pan Italian sausage and tortellini oven bake comes together in a breeze and even features ...

Variations and Tips For The Recipe Add in 1/4 cup of white wine to enhance the sauce. Season with black pepper and sea salt. Try penne or bow tie pasta. Swap the Italian sausage with ground beef ...

Any time there’s pasta and a creamy cheese sauce in a recipe, you cannot go wrong. Add Italian sausage, garlic, broccoli rabe and sage, and the whole dish goes to next-level deliciousness.

Any time there’s pasta and a creamy cheese sauce in a recipe, you cannot go wrong. Add Italian sausage, garlic, broccoli rabe and sage, and the whole dish goes to next-level deliciousness.

Ina Garten has dozens of delicious pasta recipes. Her weeknight Bolognese is perfect for a quick dinner, and everyone will ...

Broccoli sausage pasta. Photo by Keri White My friend described this recipe to me on a recent walk. It is her daughter’s favorite, and she was planning to make it that evening as a welcome-home meal ...

1 tsp sriracha hot sauce stir mixture to combine and bring to a simmer. At this point you can add frozen peas, sauted mushrooms or cooked broccoli. Simmer until sauce is thick and bubbling.

Storage: Store pasta in an airtight container in the refrigerator for up to 3 days. Reheat slowly over medium heat adding a little more cream necessary to avoid sticking. Made this recipe? Let us ...