More than three years after launching Leavenworth-based Huney Jun, Spokane native Beau Carrillo is bringing the company’s kombucha to local stores. Huney Jun, which specializes in jun kombucha made ...

About thirteen years ago, Michael Shulkin, then-owner of Boulder’s Tonic Oxygen Bar (now called Tonic Alchemy Lounge), offered his friend Ish Baker – known to most simply as Ish – a gift. At the time, ...

Wild Tonic Jun Kombucha (fermented from honey and green tea instead of traditional cane sugar and black tea) is banking on several growth trends in the kombucha category this year including its ...

LAS VEGAS, Nov. 30, 2017 /PRNewswire/ -- Good Omen Bottling, LLC®, a pioneer in the kombucha revolution, has announced that its flagship artisanal brand, Wild Tonic® Hard Jun-Kombucha is now available ...

You know about kombucha, the scoby-formed, mildly effervescent wonder drink. But do you know kvass? Jun? Tepache? Turns out folks all around the world have been fermenting bacteria in sugar water and ...

CHICAGO (WLS) -- Kombucha is a fermented tea known for its health benefits. Wild Tonic has created its own version of the popular beverage, and it has a twist. Anthony Norkus from Louis Glunz Beer, ...

Lawless R. Turner was not a big fan of kombucha, but he liked a similar drink, jun, when he tried it. After experimenting with flavors on his own mixes of fruit and botanicals, he launched JunMagnolia ...