Kashmiri Pandit cuisine overflows equally with delicacies -- Rajma Gogji, a kidney bean and turnip stew; Modur Pulaav, a ...

Can you even say you’ve been to Kashmir if you haven’t relished a hearty plate of Rogan Josh or let a warm cup of Kahwa soothe your soul? The cuisine of Kashmir is as rich and colorful as its ...

MIAMI, FL – For author Chandramukhi Ganju, food is more than sustenance—it is a sacred connection to her Kashmiri heritage. Her new book, ‘Koshur Saal: Traditional, Quick and Easy Kashmiri Cuisine,’ ...

Sheraton Hyderabad Hotel invites food enthusiasts to embark on a culinary journey from the valley to their plate with ...

For Prateek Sadhu, gathering native ingredients in the conflict zone where he grew up is the only way of asserting Kashmir’s tenuous place in the world. By Ligaya Mishan Photographs by Anu Kumar THE ...

Explore a flavorful journey across India with unique egg curries. From Bengali Deemer Kosha to Kashmiri Dum Oluv and Odia ...