Kombucha is a fizzy, fermented tea made with a culture of bacteria and yeast. The drink is well-known in the wellness world for its probiotic benefits, including its ability to aid digestion, detoxify ...

Kombucha, a wildly popular drink with roots in East Asia, has become a staple beverage for many health enthusiasts, and the biggest kombucha aficionados even brew their own at home. Fans say it can ...

If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. When you’ve mastered sourdough, beer, and countertop ...

Beverage director Chris Keith took inspiration from the French 75 cocktail—a classic gin-champagne sparkler—for this drink, which combines Glendalough wild botanical gin with strawberry-sage kombucha ...

Kombucha is fermented tea crawling with live and active cultures. And it is taking up ever more shelf space in the beverage aisle at Whole Foods. Why? It may help restore health to your digestive ...

CLEARWATER, FL / ACCESSWIRE / December 23, 2020 / Fermentaholics is a community of fermentation fanatics. Through their guides and their easy-to-use starter kits, they've made the process of brewing ...

Kombucha is practically mainstream these days. You can find it anywhere from your local natural food market to your city’s largest grocery store. And, for the most part, this is a good thing.

I first tasted kombucha when I visited my sister in California nearly six years ago. One sip of the latest carbonated craze and I was hooked. Fast forward to my first semester of college. I asked my ...

Beverage director Chris Keith took inspiration from the French 75 cocktail—a classic gin-champagne sparkler—for this drink, which combines Glendalough wild botanical gin with strawberry-sage kombucha ...